Making a Gourd-geous Chili
Forty Acres team member Lily shows us how she makes a veggie chili with three kinds of beans and her gourd of choice: pie pumpkin.
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fortyacresfreshmarket
- Nov 2, 2023
- 2 min
Sweeten the Pot(atoes)
Sweet potatoes are the best supporting cast member of this simple roasted veggies recipe Let's face it. Sometimes you just don't have the...
fortyacresfreshmarket
- Oct 12, 2023
- 2 min
Crunchy Munchies - Pumpkin Seed Edition
Make the most of your pumpkin with this savory snack It's the time of year when pumpkins are everywhere. Don't forget that these orange...
fortyacresfreshmarket
- Oct 5, 2023
- 2 min
Make The F**kin' Spaghetti
Let FX's "The Bear" be your guide to pomodoro perfection There is much to love about FX/Hulu's The Bear. The writing is superb. The...
fortyacresfreshmarket
- Oct 5, 2023
- 2 min
This Salad is Corny
You can't go wrong with this grilled corn salad Forty Acres Fresh Market is on a mission to have at least 50 recipes on our website by...
fortyacresfreshmarket
- Sep 7, 2023
- 2 min
Why Aloo There!
Love Indian cuisine? Curry on with this simple yet delicious aloo gobi recipe.
fortyacresfreshmarket
- Aug 10, 2023
- 2 min
The Every Little Bit Broccoli Bowl
Buy the whole broccoli stalk and use it from the crown all the way down Broccoli Bowl Ingredients 1-2 broccoli stalks 1 cup onion...
Liz
- Aug 3, 2023
- 3 min
Kitchen Scrap Bibimbap
Need to use up the old veggies in your fridge? Greens, carrot, corn, and more combine in this take on the traditional Korean dish Bibimbap.
fortyacresfreshmarket
- Jul 12, 2023
- 2 min
Don't Toss It. Sauce It
Take your wilted herbs and greens from blah to bad a$$ in minutes with this easy 6 ingredient pesto recipe.
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